A tantalizing blend of sweet and spicy with tender noodles, packed with flavors that pop.
Ingredients:
8 oz noodles (lo mein or ramen)
1/4 cup soy sauce
2 tbsp honey
1 tbsp sriracha
1 tbsp olive oil
2 cloves garlic, minced
1/4 cup green onions, chopped
1/4 cup shredded carrots
Directions:
Cook noodles according to package directions, drain, and set aside.
In a skillet, heat olive oil and sauté garlic for 1 minute.
Stir in soy sauce, honey, and sriracha, simmering until slightly thickened.
Toss noodles, green onions, and shredded carrots in the sauce until evenly coated.
Serve hot, garnished with extra green onions.
Prep Time: 10 minutes
Cook Time: 10 minutes
Kcal: 420 kcal per serving
Tips: For extra crunch, add chopped peanuts or sesame seeds on top.
Comentarios