Air-Fried Apple Wedges with Caramel Whipped Cream Dip

A warm, spiced treat with a creamy caramel twist, perfect for any occasion!

Ingredients:

2 medium Gala apples

1/4 tsp ground cinnamon

2 tbsp unsalted butter, melted

3 tbsp sugar (for coating)

1/2 tsp ground cinnamon (for coating)

4 oz whipped cream

1/4 cup caramel sauce

Instructions:

Prepare the Apples:Peel and core the Gala apples, then slice them into 1/4-inch thick wedges.

Season the Wedges:In a bowl, drizzle melted butter over the apple slices and sprinkle with 1/4 tsp of ground cinnamon. Toss gently to coat evenly.

Preheat the Air Fryer:Heat your air fryer to 400°F for a few minutes.

Air Fry the Apples:Arrange the apple wedges in a single layer in the air fryer basket.

Cook for 5-7 minutes, checking for a tender texture and crispy edges.

Add a Sweet Coating:In a small bowl, mix the sugar and the remaining 1/2 tsp of cinnamon.

Once the apples are done, toss them in the cinnamon-sugar mixture to coat.

Prepare the Caramel Dip:In a separate bowl, gently fold the caramel sauce into the whipped cream. Stir slowly to keep the whipped cream light and fluffy.

Chill the dip for 10 minutes to let the flavors blend.

Serve and Enjoy:Arrange the warm, spiced apple wedges on a plate. Serve alongside the chilled caramel whipped cream dip for a deliciously indulgent treat!

This quick and easy dessert pairs perfectly with a cozy evening or a fall gathering. 🍏✨